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Post by Amaya E Morningstar Matsumoto on Aug 14, 2012 1:01:46 GMT -5
Note: All prices are pending until funds are worked up Morning Menu[/size] [li] Fresh-made Croissant [/li][li] Cinnamon bun [/li][li] Flat-bread with Jam. [/li][li] Eggs [/li][li] Fruit stuffed bun [/li][li] Breakfast platter (Flat-bread, eggs, and a croissant) [/li][/ul] Lunch Menu[/size] [li] Homemade stew [/li][li] Ploughman's Lunch (bread and cheese) [/li][li] Fried Fish [/li][li] Eels in a thick spicy puree [/li][li] Cameline meat "brewet" (pieces of meat in a thin cinnamon sauce) [/li][li] Roast game-bird of the day [/li][/ul] Dinner Menu[/size] [li] Blang Mang (Shredded chicken with rice that was boiled in almond milk.) [/li][li] "The best roast that may be had" [/li][li] Caboches in Potage--stewed Cabbage flavored with cinnamon and cloves [/li][li] Pork Pot Pie [/li][li] Herb Salad [/li][li] Turkey legs [/li][/ul] Sweets- Pastries
- Stewed Pears
- Fruit Fritters
- Fruit Custard
- Gingerbread
- Sweetmeats
Drinks- Beer (5 coin)
- Spiced wine (7 coin)
- Milk (5 coin)
- Water (1 coin)
- Cider (6 coin)
- Mead (3 coin)
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